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    • Department of food processing technology
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  • EDUCATION
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  • SCIENTIFIC RESEARCH
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      • Microbiology and Food safety
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  • Home
  • INTRODUCTION
    • General introduction
    • Dean board
    • Scientific committee and assistants
    • Staff
  • DEPARTMENT
    • Department of food processing technology
    • Department of biochemistry and food biotechnology
    • Department of food science and nutrition
    • Department of food safety and quality management
    • Deparment of postharvest technology
    • Central laboratory of food science and technology
  • VNUA
  • EDUCATION
    • Undergraduate training program
      • Expected learning outcomes
      • Training program
      • Course portfolio
      • Leaflet of courses 2021
    • Graduate training program
  • SCIENTIFIC RESEARCH
    • Research orientation
    • Technology transfer
    • Research team
    • Scientific paper
      • Scientific articles in the country
      • International scientific articles
    • Research Projects
      • International research projects
      • Vietnam - Belgium research projects granted by Belgium
      • Research projects granted by Govement - Ministry
      • Research projects granted by Province
      • Key research projects granted by Vnua
      • Research projects granted by Vnua
      • Student research projects
Vietnam National University of Agriculture VNUA
NEWS AND EVENTS
Exploring High-Quality Craft Chocolate Production in Southeast Asia
Exploring High-Quality Craft Chocolate Production in Southeast Asia hot
On July 28, 2025, the Specialized Research Group "Green Food Technology and Sustainable Development" under the Faculty of Food Technology, Vietnam National University of Agriculture (VNUA), organized a seminar titled “High-quality Craft Chocolate Making in Southeast Asia”, attracting significant interest from scientists, lecturers, and students in the field of food technology.
Food  Beverage Plant Automation Makes Humans Work Differently
Food & Beverage Plant Automation Makes Humans Work Differently
Training course on Vietnam-Japan Food Value Chain Promoting Cooperation and Sustainable Development
Training course on Vietnam-Japan Food Value Chain: Promoting Cooperation and...
Luteolin and some biological activities
Luteolin and some biological activities
Calibration program in food factory
Calibration program in food factory
Vegetables, fruits and disease
Vegetables, fruits and disease
Food safety gaps and lifestyle factors linked to rising colorectal cancer in young adults
Food safety gaps and lifestyle factors linked to rising colorectal cancer in...
Making plant-based food tastier and more nutritious
Making plant-based food tastier and more nutritious
Disaster-Preparedness Food A Sustainable Solution to Natural Disasters and Climate Change
Disaster-Preparedness Food: A Sustainable Solution to Natural Disasters and...
Food fraud in the supply chain
Food fraud in the supply chain
The effects of exercise, meditation, and natural compounds on the body’s detoxification function – a fundamental survival mechanism
The effects of exercise, meditation, and natural compounds on the body’s...
Dr Vu Thi Kim Oanh and the Journey of Connecting Vietnamese Agricultural Products with the World
Dr. Vu Thi Kim Oanh and the Journey of Connecting Vietnamese Agricultural...
Tools for Pathogen Detection Introduction to Aptamers and SELEX
Tools for Pathogen Detection: Introduction to Aptamers and SELEX
Savor Launches Butter Made ‘From Thin Air’
Savor Launches Butter Made ‘From Thin Air’
Antimicrobial Resistance in Food A Growing Global Concern and the Current Situation in Vietnam
Antimicrobial Resistance in Food: A Growing Global Concern and the Current...
  • Notification
SAFEGRO Project: Recruitment of the Regulation and Policy Specialist, and Food Safety Specialists
Call for international applications master program in food technology 2021 (For foreign applicants only)
Call for International Applications Master Program in Food Technology AY 2021-2023
Call for International Applications Master Program in Food Technology 2021 - 2023 at VNUA, Hanoi, Vietnam
Call for Ernst Mach Grant - ASEA-UNINET open now / application deadline 31 March 2021

FACULTY OF FOOD SCIENCE AND TECHNOLOGY

 
 
Address: Ngo Xuan Quang Street, Gia Lam District, Hanoi, Vietnam

ĐT: 84.024.62617586 - Fax: 84 024 62617586 / webmaster@vnua.edu.vn  

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