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  • INTRODUCTION
    • General introduction
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  • DEPARTMENT
    • Department of food processing technology
    • Deparment of postharvest technology
    • Department of biochemistry and food biotechnology
    • Department of food safety and quality management
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    • Central Laboratory of Food Science and Technology
  • EDUCATION
    • Undergraduate training program
      • Training program
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  • SCIENTIFIC RESEARCH
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      • Microbiology and Food safety
      • Preservation and processing of plant-based ingredients
    • Research projects
      • International research projects
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  • COOPERATION
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  • Home
  • INTRODUCTION
    • General introduction
    • Dean board
    • Scientific committee and assistants
    • Staff
  • DEPARTMENT
    • Department of food processing technology
    • Department of biochemistry and food biotechnology
    • Department of food science and nutrition
    • Department of food safety and quality management
    • Deparment of postharvest technology
    • Central laboratory of food science and technology
  • VNUA
  • EDUCATION
    • Undergraduate training program
      • Expected learning outcomes
      • Training program
      • Course portfolio
      • Leaflet of courses 2021
    • Graduate training program
  • SCIENTIFIC RESEARCH
    • Research orientation
    • Technology transfer
    • Research team
    • Scientific paper
      • Scientific articles in the country
      • International scientific articles
    • Research Projects
      • International research projects
      • Vietnam - Belgium research projects granted by Belgium
      • Research projects granted by Govement - Ministry
      • Research projects granted by Province
      • Key research projects granted by Vnua
      • Research projects granted by Vnua
      • Student research projects
Vietnam National University of Agriculture VNUA
NEWS AND EVENTS
Vietnam National University of Agriculture lecturers participate in teaching mobility under the Erasmus+ KA171 programme in Romania
Vietnam National University of Agriculture lecturers participate in teaching mobility under the Erasmus+ KA171 programme in Romaniahot
Lecturers from Vietnam National University of Agriculture participated in the Erasmus+ KA171 teaching mobility programme at the University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca (USAMV Cluj-Napoca), Romania, thereby expanding cooperation in food science and technology and animal sciences.
Scientific seminar Cell factories for secretory enzyme production
Scientific seminar: Cell factories for secretory enzyme production
Promoting cooperation in training, research, and academic exchange between Vietnam National University of Agriculture and Guangxi University
Promoting cooperation in training, research, and academic exchange between...
Role of Ethylene in Climacteric Fruit Ripening
Role of Ethylene in Climacteric Fruit Ripening
Attending the Seminar on Agricultural Product Preservation and Processing Targeting Vietnam in Nanning, China enhancing knowledge sharing and expanding the potential for scientific and technological cooperation in agriculture
Attending the Seminar on Agricultural Product Preservation and Processing...
Gibson Assembly technique An advanced tool in recombinant DNA creation and applications in food technology
Gibson Assembly technique: An advanced tool in recombinant DNA creation and...
Next-generation freeze drying technology Innovations to improve efficiency, sustainability, and food quality
Next-generation freeze drying technology: Innovations to improve efficiency,...
Astaxanthin Promising antioxidant biocompound for cardiovascular health
Astaxanthin: Promising antioxidant biocompound for cardiovascular health
Kokumi in Modern Food Science
Kokumi in Modern Food Science
Vietnamese Food Experience for Australian Students
Vietnamese Food Experience for Australian Students
Formalin in food and its risks to human health
Formalin in food and its risks to human health
VNUA affirms its key role in the ASEAN – Japan Human Resources Development Project with outstanding results in 2025
VNUA affirms its key role in the ASEAN – Japan Human Resources Development...
The process of coffee production from seed to cup
The process of coffee production: from seed to cup
Whole grains and disease
Whole grains and disease
Mekong CREATES Agrifood Systems Forum 2025 Co-creating Local Solutions for Safer and Smarter Agrifood Systems
Mekong CREATES Agrifood Systems Forum 2025: Co-creating Local Solutions for...
  • Notification
SAFEGRO Project: Recruitment of the Regulation and Policy Specialist, and Food Safety Specialists
Call for international applications master program in food technology 2021 (For foreign applicants only)
Call for International Applications Master Program in Food Technology AY 2021-2023

FACULTY OF FOOD SCIENCE AND TECHNOLOGY

 
 
Address: Ngo Xuan Quang Street, Gia Lam District, Hanoi, Vietnam

ĐT: 84.024.62617586 - Fax: 84 024 62617586 / webmaster@vnua.edu.vn  

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