|
No
|
Topic name
|
Decision number, code
|
Time
|
Chairman
|
Other participant
|
|
1
|
Application of self-mixed feed from available raw materials to improve meat quality and efficiency of commercial Tien Yen chicken
|
Tien Yen province
|
2021-2022
|
|
Dr. Vu Quynh Huong
|
|
2
|
Development of grapefruit "Tho" variety in Phu Xuyen district, Hanoi
|
Hanoi capital
|
2018-2021
|
Dr. Doan Thu Thuy
|
Assoc Prof. Tran Thi Lan Huong
|
|
3
|
Research and develop production process for GABA-rich sprouted rice milk from Pi pat Cao Bang sticky rice
|
Cao Bang province - DP2018.07
|
2018 - 2020
|
Dr.Hoang Hai Ha
|
|
|
4
|
Mapping of food value chains and formulation of a food-smart city development strategy by 2025 with a vision toward 2030 for Da Nang city
|
Da Nang city
|
2018 - 2019
|
Assoc Prof. Dr. Tran Thi Dinh
|
Dr. Vu Thi Kim Oanh
Dr. Nguyen Thi Hoang Lan
Nguyen Thi Huyen
|
|
5
|
Building a new technological process of fruit brewing
|
Funded by the Department of Science of Hanoi - DP2018.04
|
2017 - 2019
|
Assoc Prof. Nguyen Thi Thanh Thuy
|
Assoc Prof. Nguyen Hoang Anh
Dr.Tran Thi Thu Hang
MSc. Pham Thi Diu
|
|
6
|
Application of biotechnology in the recycling of waste yeast for feed
|
Funded by the Department of Science of Hanoi -
|
2016-2017
|
Dr. Ho Tuan Anh
|
Assoc Prof. Nguyen Thi Thanh Thuy
Assoc Prof. Nguyen Hoang Anh
|
|
7
|
Building a collective brand «Tubers, Fruits» for tuber and fruit - Bao Thang, Lao Cai province
|
Lao Cai province
|
2015 - 2016
|
Prof. Nguyen Van Song
|
Assoc Prof. Tran Thi Lan Huong
|
|
8
|
Building the trademark «Sapa Safe Vegetables » for vegetables, Sapa district, Lao Cai province
|
Lao Cai province
|
2014 - 2016
|
Prof. Nguyen Van Song
|
Assoc Prof. Tran Thi Lan Huong
|