News and events

Researchers discover molecular link between diet and risk of colorectal cancer

16/11/2020

The study was led by Dr. Vered Padler-Karavani of the Department of Cell Research and Immunology at the Shmunis School of Biomedicine and Cancer Research at Tel Aviv University's George S. Wise Faculty of Life Sciences. The results of the research were published on September 23, 2020, in BMC Medicine.

Bacteria in fermented food signal the human immune system, explaining health benefits

10/11/2020

Consuming lactic acid bacteria that present in fermented milk (yogurt) and sauerkraut…, can offer many health benefits. The beneficial effects of lactic acid bacteria (LAB), permanently colonizing the human intestine or transiently obtained from food, have been extensively reported. However, scientists still don't understand, on a molecular level, why it is helpful to ingest these bacteria and how that affects our immune system.

Implementing the project: Curriculum Development in Agroecology (CDAE) – Eramus +

09/07/2020

According to the Organization for Economic Co-operation and Development (OCED), the agricultural ecosystem is to create and maintain a sustainable relationship between agriculture and the environment in order to ensure safe food sources that are beneficial to health and keep the environment clean (Crop Life Vietnam, 2018).

HIGHLIGHTS in International Cooperation 2019

08/07/2020

Continuing to implement various activities under the master plan on strengthening international cooperation in training and research of the university, the International Cooperation Office (ICO) in 2019 has obtained remarkable results and contributions to improving the reputation, training quality, scientific research and technology transfer of the university.

Vietnam National University of Agriculture strengthens cooperation with Dutch partners

01/07/2020

The delegation had countersy call with Mrs. Carola Schouten, Deputy Prime Minister, Minister of Agriculture, Nature and Food Quality Netherlands, high level meeting with Minister of Infrastructure and Water Management, High Commissioner of the Delta, Netherlands.

Collaborate with the Ministry of Agriculture, Forestry and Fisheries in Japan to develop international food safety certification system

01/07/2020

On the afternoon of February 14, 2020, Prof. Dr. Pham Van Cuong, Vice President of Vietnam National University of Agriculture warmly welcomed the delegation of Japanese Ministry of Agriculture, Forestry and Fisheries (MAFF) led by Mr. WATANABE Yasuo, Deputy Head of Division of Overseas Cooperation and Investment, Department of International Cooperation. Accompanying him were officials from the Agriculture Department, the Food Technology Department, the Japan JAS Management Fund and the Fukuoka Regional Center.

We thrive to reach core values of “Tam Nông”

01/07/2020

VNUA has always determined that scientific research is the "vitality" of the university development. The government also advocates scientific content in agricultural products and others as well. Therefore, we are promoting the capacity of our scientists so that the results of research are more relevant to the reality and can be commercialized.

Researchers Uncover How Salmonella Infects Plants Before Harvest

04/05/2020

Most Salmonella outbreaks are linked to contamination from post-harvest handling and transportation but the bacterium can enter the plant earlier from contaminated soil. Salmonella can reach the soil from manure containing animal feces or contaminated irrigation water.

9 10 11 12